SpaceTime: Tikitak, Turku, 12:30 lunch
Atmosphere: Restaurant is completely empty. Some weird undefined smell permeating the air. TV tuned to Yle. Round white tables with white rotating chairs. Not too bright.
Food: Roll kebab, water
Price: 8.90€
Atmosphere: Restaurant is completely empty. Some weird undefined smell permeating the air. TV tuned to Yle. Round white tables with white rotating chairs. Not too bright.
Food: Roll kebab, water
Price: 8.90€
Thoughts: Tikitak is yet another Kebab restaurant, with the twist that they advertise being vegan-friendly.
I was the only patron for the entire duration of my meal. The kebab roll came with a knife embedded, a gesture I had not seen before, and thus could not help but to interpret as slightly menacing.
The food was edible, but not especially inspiring. The roll contains grey meat peels, tomato sauce with a bit of chili, a few pieces of cucumber and tomato, and a whole lot of chopped kale.
The price was on the cheaper end of the lunch scale, but not that good against the quality of the food. The portion was of decent size, so I my stomach did not go hungry. Perhaps my spirit did, though.
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